Barbaresco Cigliuti Serraboella 1999 euro 47,00
Food pairing | Piedmont | Regions | Soups | Special-Reserve | Wines | game bag | meat | reds | roasted meat
Production area Neive
Cru Serraboella facing south-west
Altitude 350 mt slm
Calcareous soil composition
Average age of vines 30 years
100% Nebbiolo grapes in Michet and Lampia
About 4150 plants per hectare
Etter to yield about 45 Ql
Maceration and fermentation in stainless steel
Aging in the traditional oak barrels Hl 20, partly in barriques
9000 bottles produced
years 1999
English
